

A research-focused pharmaceutical company engaged Nexus Bioworks to support the scale-up and routine manufacture of an extracellular enzyme used in tissue dissociation research and topical therapeutic applications.
The client had manufactured the product at a 1,400 L scale for many years and required increased production capacity to meet growing demand.
Leveraging decades of microbial fermentation expertise, Nexus Bioworks successfully scaled the process to 3,000 L and established a robust long-term manufacturing programme.
| Market Sector | Research / Pharmaceutical |
| Product Type | Early-stage therapeutic extracellular enzyme used in topical formulations and tissue dissociation research. |
| Expression Strain | Clostridium histolyticum (Wildtype Anaerobe) |
| Service Overview | Process scale-up from 1,400 L to 3,000 L and routine manufacture of product |
| Final Format | Concentrated Liquid |
| Final Scale | 3,000 L Routine Manufacture |
Generation of project documentation including technical transfer protocols, manufacturing documentation, analytical method transfer plans and process scale-up strategy.
Routine manufacture established at the 1,400 L scale prior to process expansion. Scale-up of the anaerobic fermentation process to 3,000 L while maintaining product quality and reproducibility.
Transfer and implementation of spectrophotometric analytical methods for in-process monitoring and manufacturing control. Ongoing collaboration to support continual process optimization and manufacturing improvements
Overview of the manufacturing workflow, illustrating the key stages of fermentation, product recovery and final formulation.

To achieve the client's goals, Nexus Bioworks broke the project down into four distinct work packages that acted as key project milestones. The programme was completed over two years, culminating in successful scale-up and routine manufacturing at the 3,000 L scale.
Work Package 1:
Work Package 2:
Work Package 3:
Work Package 4:
Nexus Bioworks worked closely with the client to transfer, define and scale an established anaerobic fermentation process for commercial manufacture.
Through a structured scale-up programme, production capacity was successfully expanded from 1,400 L to 3,000 L while maintaining product quality and process consistency.
The resulting manufacturing process continues to support routine production through a long-term collaborative partnership focused on quality, reliability and continuous improvement.
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